INGREDIENTS
1 cup oat flour (blend up oats) 3/4 cup Greek yogurt 2 Tbsp egg whites 1/2 tsp vanilla 1/3 cup granulated Stevia (or sweetener of choice) 1 tsp baking powder 1/2 tsp salt 3/4 cup blueberries PROCEDURE Preheat oven to 375ºF. Combine wet and dry ingredients separately. Mix dry ingredients into wet ingredients. Stir in blueberries. Drop Tablespoons of batter onto a baking sheet lined with foil and sprayed. Bake for 8-10 minutes. Devour! NUTRITION Servings: 24 13 calories | 2g carbs | 0g fat | 1g protein |